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Have you ever longed for Ooey Gooey protein pizza biscuits? We are with you.
Fortunately, we have a recipe for pizza biscuits packaged in protein, which tastes as good as it sounds. This is your favorite restaurant fried pot biscuit dessert, which is made of less sugar and protein.
Even if such desserts seem to be indulgent, sometimes you just want a deep depish biscuit-this is okay!
This pizza biscuits are made of low -calorie sweeteners such as monks or sweet leaf chrysanthemums and sugar -free maple syrup. Monk fruits contain antioxidants, which can help blood glucose regulation. Sweet chrysanthemum has a hypoglycemia index, and maple syrup may have anti -cancer characteristics (1To.
When selecting protein powder for this deep dessert, select the favorite milk version of the whey version. In our video, we chose vanilla!
Now, you have the nutritional information you need, please try our dream of protein pizza biscuits!
Protein Bisa Cake
raw material:
- 通 Cup non -fat ordinary yogurt
- 或 Cup monk fruit or sweet leaf chrysanthemum
- 2 tablesspoon of sugar -free maple syrup
- 1 egg
- 2 spoons (60 grams) milk protein powder
- ¼ ¼ ¼ ¼ ¼
- 1 tablespoon of sugar -free chocolate tablets
- 1 tablespoon PBFIT
direction:
- Preheat the oven to 450 degrees.
- Add all ingredients.
- Put the dough into a small fried pan (6 inches), and then place it in the oven for 20 minutes.
- After going out, let the pizza biscuits cool a little, and add a spoonful of ice cream on it. enjoy!
Nutrition information
Each part of it: calories: 507, total fat 12.9 grams, cholesterol: 215 mg, sodium: 241 mg, total carbohydrate: 50 g, dietary fiber: 4.8 g, protein: 57 g.
Post Protein Bisa Cake First appear Myfitnesspal blogEssence
